Since 1993 Food 4 Films have been providing a quality crew catering service for the television and film industry, working with many satisfied clients such as MTV Europe, BT Sports, Sky Sports, EE Mobiles & many film production companies.
Food 4 Festivals was launched later, to provide crew catering to backstage, artists and corporate clients. Catering for festivals, motorsport or any outdoor events throughout the UK. We have since worked at Glastonbury, Bestival, Camp Bestival, MTV Crashes & Boardmasters and also had the pleasure of backstage catering to many artists including Rudimental, The Kaiser Chiefs, Sophie Ellis-Bextor, Little Mix, Jess Glynne, Clean Bandit, Sigma, Louisa Johnson, The 1975, Kodaline, Foxes and many others.
Our business ethos is to provide quality food, prepared from scratch with a customer focused service.
We have a flexible, can do attitude to assist our customers in creating an amazing event experience. We can tailor the menu to your requirements and can provide products for all dietary requirements and food intolerance groups.
Food 4 Films & Festivals understands that crew catering occasionally needs to be time flexible, but always needs to be tasty, nourishing and served with a smile.
Using our 7 1/2 ton tailor made kitchen unit, coupled with our “mobile larder” trailer, we can provide quality meals in any location, to keep your crew happy and motivated from build to break.
Where possible we will use smaller suppliers for our ingredients, ensuring that welfare and sustainability are as important to them as it is to us. Our dishes are scratch made including our dessert selection, giving a home from home feel to any crew catering tent.
When disposables are used, we only use bio degradable cups and plates and disposable cutlery is manufactured using recycled wood. A strong recycling message is also key to both our staff and customers, to minimise our impact on the planet.
Our staff are all trained in food hygiene using the NCASS training scheme and key team members also have relevant training in gas safety, fire extinguisher use, CDM and health and safety.
To discuss your crew catering requirements please don’t hesitate to get in touch.